Luis Vazquez

Professional Hood Cleaner with 7 years of experience specializing in the cleaning and maintenance of commercial kitchen exhaust systems, including hoods, ducts, filters, and exhaust fans. Skilled in grease removal, pressure washing, and ensuring compliance with NFPA 96 fire code standards for ventilation control and fire protection of commercial cooking operations. Known for exceptional attention to detail, dependability, and consistently delivering high-quality results. Proven ability to work efficiently in fast-paced environments while minimizing disruption to business operations and helping restaurants maintain compliance with fire, health, and safety regulations. Committed to ensuring clean, safe, and efficient kitchen environments.